Carbone Restaurant: The Celebrity Favorite Everyone’s Talking About

In the world of fine dining, few names shine as brightly as Carbone Restaurant. Known for its old-school Italian-American vibe, celebrity sightings, and mouthwatering dishes, Carbone has become a cultural icon. From New York to Las Vegas and even Miami, Carbone is not just a restaurant—it’s an experience.

In this article, we’ll explore the rise of Carbone, what makes it special, why celebrities can’t get enough of it, and what you should know before booking your table.

A Quick Look at Carbone’s History

The story of Carbone Restaurant starts in 2013 in New York City. It was created by Major Food Group, a restaurant group led by Mario Carbone, Rich Torrisi, and Jeff Zalaznick. Their vision was to bring back the spirit of mid-20th century Italian-American restaurants.

Carbone quickly became a hit. With its nostalgic interiors, suited waiters, and red-sauce classics like Spicy Rigatoni Vodka, it reminded diners of old-school spots but with a modern twist.

Who Owns Carbone?

Carbone is part of the Major Food Group (MFG), which now operates more than 30 restaurants across the U.S. and internationally. Mario Carbone himself is a classically trained chef and often the face of the brand.

Their goal? To create restaurants that are exciting, theatrical, and rooted in nostalgia.

Where Can You Find a Carbone Restaurant?

While the original Carbone Restaurant is in Greenwich Village, NYC, it has expanded to other locations, including:

• Miami Beach
• Las Vegas
• Dallas
• Hong Kong
• Riyadh (Saudi Arabia)

Each location maintains the same high standards and ambiance while adapting slightly to local tastes.

Why Do Celebrities Love Carbone?

One major reason Carbone Restaurant is so famous is because of its celebrity clientele. Stars like Drake, Kendall Jenner, Rihanna, the Kardashians, and Justin Bieber have all been spotted there.

Why do celebs love Carbone?

• Privacy and luxury: Many locations offer private dining rooms or hidden entrances.
• Aesthetic appeal: The interiors are elegant and photo-worthy.
• High-quality food: The Spicy Rigatoni Vodka is basically Instagram royalty.
• Exclusive vibe: It’s often hard to get a reservation, adding to its mystique.

The Food: Classic Meets Cool

Carbone Restaurant is known for classic Italian-American dishes, but they’re made with high-end ingredients and presented with flair.

Popular Dishes at Carbone:

• Spicy Rigatoni Vodka – Their signature dish, creamy, spicy, and unforgettable.
• Veal Parmesan – Huge, crispy, and rich.
• Caesar Salad – Prepared tableside, with showmanship.
• Baked Clams and Meatballs – Traditional starters, elevated to new heights.
• Desserts like Tiramisu and Lemon Cheesecake – Sweet and stunning.

What sets their food apart is the attention to detail and consistency across locations.

The Ambience: Dining in Style

Carbone isn’t just about food—it’s about feeling like you’re in a movie. Every detail, from the tiled floors to the tuxedoed waiters, has been carefully chosen.

It’s like stepping into a 1950s supper club with:

• Vintage music playing in the background
• Servers who remember your name (and favorite drink)
• Candle-lit tables for that old Hollywood vibe

Is It Worth the Price?

Let’s be honest—Carbone is expensive. A dinner for two can easily cross $250–$400 depending on what you order and drink.

But fans argue it’s worth it for:

• The quality of the food
• The unmatched ambiance
• The star-studded experience

And if you’re looking for a similar vibe without breaking the bank, you can also try Carbone’s spin-off chain, “Parm”, which serves similar dishes in a more casual setting.

Carbone on Social Media

Carbone Restaurant has a huge following on Instagram and TikTok, thanks to its glamorous appeal. Just search the hashtag #Carbone and you’ll find:

• Dishes plated like art
• Influencers and celebs dining in style
• People reviewing their Spicy Rigatoni experience

In fact, it’s one of the most tagged restaurants in NYC.

Carbone Miami: The Hotspot of 2024

Of all the locations, Carbone Miami has been making waves in 2024. Set in a luxurious space in South Beach, the Miami location is a must-visit for tourists and locals alike.

The tropical backdrop, live DJs on certain nights, and celebrity visits have made it a trending topic across food and entertainment blogs.

How to Get a Reservation

Here’s the catch—getting a table at Carbone can be tough. It’s often fully booked weeks in advance, especially during weekends.

Tips to Get In:

• Book early: Use platforms like Resy or OpenTable
• Call directly: Some people have luck calling the restaurant
• Be flexible: Weekdays or early dinner times have better chances
• Know someone: If you have connections, now’s the time to use them

Final Thoughts: Is Carbone Worth the Hype?

Whether you’re a foodie, a tourist, or someone who just wants to dine like a celebrity, Carbone Restaurant is more than just a place to eat—it’s a cultural phenomenon. With its mix of nostalgia, luxury, and flavor, it’s no surprise it’s constantly trending.

If you get the chance, go for the Spicy Rigatoni, soak in the ambiance, and maybe—just maybe—you’ll spot a celeb at the next table.

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