Cooking Dinner after a long day can feel like a stressful task. The thought of preparing something delicious, yet quick and easy, often seems impossible. But it doesn’t have to be that way. With just a few simple ingredients and a bit of preparation, you can make a meal that’s both tasty and satisfying without spending hours in the kitchen.
If you’re tired of the same old recipes or don’t know where to start, we’ve got you covered! In this article, we’ll share a step-by-step guide to preparing a delicious, healthy, and easy dinner recipe that your family or friends will love. You don’t need to be an expert chef to make a mouthwatering meal. Let’s dive in!
For this quick and simple dinner recipe, you’ll need the following ingredients:
Now that you’ve gathered your ingredients, it’s time to start cooking. Don’t worry, it’s easy! Here’s a simple, step-by-step guide.
Start by seasoning the chicken breasts with salt, pepper, and your choice of fresh herbs. You can use rosemary, thyme, or basil, depending on what you prefer. These herbs add a fresh, aromatic flavor to the chicken. Rub the seasoning into the chicken so it’s evenly coated.
Place a large skillet over medium-high heat and add 2 tablespoons of olive oil. Let the oil heat up for a minute or two. Olive oil is not only a healthy option but also adds a lovely flavor to the dish.
Once the oil is hot, add the seasoned chicken breasts to the skillet. Cook each side for 5-6 minutes, or until the chicken is golden brown and cooked through. You can check if the chicken is fully cooked by cutting it in the middle. If the juices run clear and the meat is no longer pink, it’s ready!
While the chicken is cooking, prepare your vegetables. Slice the zucchini into rounds or half-moons, and chop the cherry tomatoes in half. Once the chicken is done, remove it from the skillet and set it aside on a plate.
In the same skillet, add the garlic. Sauté the garlic for 30 seconds until it becomes fragrant. Then, toss in the zucchini and cherry tomatoes. Cook for about 3-4 minutes, stirring occasionally, until the vegetables are tender and the tomatoes start to soften.
Once the vegetables are cooked, place the chicken back into the skillet. Squeeze a fresh lemon over the top of the chicken and vegetables. The acidity from the lemon will brighten up the flavors and give the dish a fresh taste. Stir everything together, ensuring the chicken is coated in the delicious juices.
If you like, you can sprinkle some grated Parmesan cheese on top of the chicken and veggies for an extra burst of flavor.
After a few more minutes of cooking, your dish is ready to be served! Plate the chicken and vegetable mix on a serving dish, and don’t forget to drizzle any remaining sauce from the pan over the top. The fresh, aromatic flavors will make everyone’s mouth water.
One of the best parts about this dinner recipe is how quick and easy it is to make. From start to finish, you’ll only need around 30 minutes, making it perfect for busy nights when you don’t have a lot of time to cook. It’s also highly customizable – you can switch up the vegetables depending on what you have on hand.
This recipe is a great way to get your daily dose of lean protein and vegetables, and it doesn’t require any complicated ingredients. Plus, it’s a one-pan meal, which means less mess and less cleanup!
This recipe isn’t just for you – it’s perfect for the whole family. The chicken and veggies are a great way to get kids to eat more vegetables, and it’s an easy way to introduce them to healthy foods. You can also involve the kids in the kitchen! Let them help chop the vegetables or sprinkle the cheese on top. It’s a fun, interactive way to get everyone involved in the dinner process.
If you want to change things up and make this meal even more exciting, here are a few variations you can try:
With just a few ingredients and a little bit of time, you can create a delicious, healthy dinner that everyone will love. This easy chicken and vegetable recipe is perfect for busy nights when you need something quick and satisfying. Plus, it’s customizable to suit your tastes, so you can enjoy a new meal every time.
Next time you’re wondering what to make for dinner, skip the takeout and try this recipe. It’s easy, tasty, and guarantees that everyone at the table will leave satisfied. Enjoy!
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